Contacts
Address
India, Gujarat, Surat, 390020, 408 5th Floor Patel Ashwamegh Complex, Near Dairy Den Circle, Sayajigunj
Phones of enterprise
management
+91
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About enterprise
Patanjali Group, Company
Patanjali Group is a leading and reputed organization that is engaged as exporter of Indian spices, Indian cooking masala, seeds and oil seeds, rice, wheat flour, spices, tea, sugar, etc. With in a short span of time, the organization has carved a niche for itself as a leading merchant exporter of various products. The inspiration and the driving force of Patanjali Group is its vision to deliver the best. This essentially symbolizes the corporate excellence of Patanjali Group. Patanjali Group is backed by the passion for quality in its products. Setting goals and standards, that generates the highest levels of caliber lead to a continuous redefinition of targets is one of the reasons for the unparalleled success of Patanjali Group.
In stock
Sesame seed consist of whole dried seed from the plant Sesamum indicum L. The colour is whitish. Odour and taste are typical, product specific. Free from foregn odour and taste, such as mustiness or rancidity.
Group: Sesame
In stock
Curry powder is the exquisite blend of many spices. It is widely used in the Indian cuisine as well as in dishes of Southeast Asia. It can be used as a condiment in dips, marinades and salads
Group: Curry
In stock
Moong Beans or Moong Dal have a sweet flavor, soft texture, and are easy to digest. These beans are sprouted to produce Bean Sprouts, which contain vitamin C, not found in the dry bean. Moong Bean Flour is used to make Bean Threads.
Group: Lentil
In stock
These are skinned and split masoor lentils. They're salmon-colored, cook quickly, and turn golden and mushy when cooked.
Group: Lentil
In stock
Turmeric comes from the roots of Curcuma longa, a leafy plant in the ginger family. The root, or rhizome, has a tuff brown skin and bright orange flesh. Ground turmeric comes from the fingers which extend from the root. It is boiled or steamed and then dried, and ground. The odour and taste are...
Group: Spices
In stock
Fenugreek seed whole consist of dried ripe seed of trigonella foenumgraecum. The colour is carramel to light brownish-yellow. Odour and taste are typical, a bit of cellery and bitter. Free from foregn odour and taste, such as mustiness or rancidity.
Group: Fenugreek
In stock
Cumin seeds are the seeds of cuminum cyminum, which belongs to the parsley family. It is pale green in color and elliptical in shape with deep furrows. Cumin seeds has a penetrating flavour and aroma.
Group: Cumin
In stock
Among one of the first spices used by mankind, coriander seeds, is the seed of coriandrum sativum, which belongs to the parsley family. The coriander seeds are almost round in shape and brown to yellowish red in color.
Group: Coriander
In stock
A powder produced from grinding of dried chillies. Chillies are the fruit of the capsicum plant. The colour of the chilli powder is red and the shape is fine to medium powder. Odour is aromatically strong and the taste is characteristic, strong and spicy. It shall be free from musty odour and...
Group: Pepper
In stock
Black-eyed bean, blackeye, field peas, lobiya, and chawli,Blackeye is a traditonal meal on New Year's Day in parts of the United States, Available August through December.
Group: Leguminous crops
